16/06/2026
WE GATHERED, WE CELEBRATED DESIGN, AND WE SHARED MOMENTS.
At 3daysofdesign, we created a space shaped by heritage and contemporary perspectives, where material, form, and conversation came together in a shared appreciation of Danish design.
Thank you for joining us in Copenhagen and for being part of these days of exchange and inspiration.
06/06/2026
3daysofdesign is just around the corner.
We are excited to welcome you to our showroom at Store Strandstræde 20 for three days of exhibitions, talks, coffee, small bites, design conversations, and an inspiring new Sibast Furniture universe.
Swipe through our calendar and join us throughout the week as we open the doors to Designed to Matter - a curated exhibition introducing The New Sibast.
We can’t wait to welcome you.
10–12 June
10.00–18.00
Store Strandstræde 20, Copenhagen
05/06/2026
A comfortable wooden chair with elegant details, shaped by Danish craftsmanship and a deep respect for natural materials. The Asger Chair is designed with a carefully considered seat and backrest, offering support, comfort and freedom of movement in everyday sitting.
Behind the design lies a woodworking heritage dating back to 1908 — three generations of craftsmanship, family history and Danish furniture tradition. A modern chair with roots in honest materials, refined details and timeless design.
04/06/2026
In just one week…
Join us during 3 Days of Design in Copenhagen.
Experience the timeless craftsmanship, comfort, and design heritage that define Sibast Furniture. Throughout the festival, we welcome visitors to discover our latest collections, meet the team, and explore the stories behind our designs.
10–12 June
10am - 6pm #
Store Strandstræde 20, Copenhagen
01/06/2026
During 3daysofdesign, Sibast Furniture invites you to Designed to Matter - a curated exhibition introducing The New Sibast, shaped by Danish design, craftsmanship, and conversations about what makes furniture matter.
Designed to Matter
Open June 10—12
10 am - 18 pm
Coffee, Danish pastries, bubbles, and seasonal snacks
Informal conversations with the owners