09/11/2026
Every piece cut and finished by hand, right here in New Jersey. 🇺🇸
The Modular Prep Station isn’t stamped out by the thousand — it’s made one board at a time. We partnered with a local New Jersey craftsman to build it from food-safe Sanalite® HDPE, the same professional-grade material trusted in butcher shops and commercial kitchens. Non-porous, non-absorbent, and easy on your knives.
Here’s what makes it different: two end pieces and one middle piece lock together along interlocking joints to form one solid, seamless prep surface. Need a full-size workspace? Lock all three together. Cleaning up mid-shift? Pull a section to the sink instead of wrestling a four-foot slab. Tight on storage? It comes apart and tucks away in a fraction of the space.
Big-board workspace. Small-board convenience. Built for butchers, chefs, and anyone who takes their prep seriously.
🇺🇸 Handcrafted in New Jersey · Food-safe Sanalite® HDPE · NSF certified