01/01/2021
2021 promises to be a very exciting year. We have some very exciting news that we will be sharing with you shortly. Wishing you and your families a very Happy and Prosperous 2021. We look forward to growing your business with you in the New Year!
27/11/2020
🛒 BLACK FRIDAY 🛒
Did you know???🤔😉
1. The term “Black Friday” was coined in the 1960s to mark the kick-off to the Christmas shopping season. “Black” refers to stores moving from the “red” to the “black,” back when accounting records were kept by hand, and red ink indicated a loss, and black a profit.
2. Card transactions cleared on Black Friday is normally double the daily average.
3. Nine out of ten South Africans know what Black Friday is.
4. Black Friday’s local Twitter reach increased from 2.4 million on November 12th to 47.2 million on the 20th.
5. Online shopping is becoming more popular on Black Friday, due to people trying to avoid crowding in shops, long queues and violence.
6. Black Friday has spread to over 15 countries in the world.
7. In Mexico Black Friday is referred to as “El Buen Fin”, which translates to ‘the good weekend’.
8. Black Friday sales in South Africa grew by an incredible 9900% from 2012 to 2017.
9. Last year’s Black Friday was worth at least R1.36 billion – not counting electronics.
10. The biggest sellers are TV’s, smartphones, long-life foods & toiletries.
26/11/2020
Can you believe it's that time of the year again??!!😮🎄🎁
Lets start cooking👩🍳
🍗SIMPLE HOMEMADE CHRISTMAS ROAST CHICKEN🍗
Ingredients:
1 whole chicken approx 3.5 - 4kg
4 tbsp butter
1 head of garlic
1 lemon
1 tsp paprika
Salt and pepper
2 tbsp chopped fresh rosemary
Instructions:
Zest the lemon and crush all of the garlic cloves from the head of garlic. Mix these together with the butter, lemon zest, paprika, rosemary and a good pinch of salt and pepper.
Slide your hand between the skin and flesh of the bird and rub some of the butter mixture under the skin. Then rub the butter all over the breasts, legs and wings, as well as inside the cavity. Season well.
Cut the lemon into quarters and pop into the cavity and then bind the legs with kitchen string. Tuck the wings into the leg joints.
Heat the oven to 180C.
Cook chicken in a casserole dish, breast side up, for 60-80 minutes or until the juices run clear when you cut into the thigh.
Allow to rest for 10 minutes before carving.
***Recipe serves 6 at approximately 200 calories per serve***
25/11/2020
🎄🎄The FESTIVE SEASON is almost HERE!!!🎄🎄
Make life easier by joining South Africa's cutting-edge ordering system🥳🥳🥳
Zuzela will keep you informed of all the best prices in town!
🎁🎁🎁🎁🎁
Get in touch with us for more information🤩
29/09/2020
Get everyones South African favourites on our app. A large variety to choose from by Premier Milling in Port Elizabeth 👌🥣🇿🇦
Choose your delivery date and time and we will make it happen 😀
www.zuzela.co.za
28/09/2020
Get this awesome deal on our app now 🔥🔥🔥
www.zuzela.co.za
22/09/2020
With Heritage Day around the corner, ensure you are stocked up with the best cuts of meat from Nyama Kasi Meat Supply 🇿🇦🇿🇦
Order on our app now and we will get it to you for your customers to purchase for Thursday 🥩🍖🍗
www.zuzela.co.za